Wanting something new to tickle your taste buds? Why not try this Dublin iced coffee…
Ingredients:
- 2 oz. strong cold-brew coffee
- 2 oz. stout
- 1 1/2 oz. Irish whiskey
- 3/4 oz. simple syrup
- 1/2 oz. heavy cream
- Freshly grated cinnamon stick
- Ice
Directions:
Firstly, mix the stout, whisky and simple syrup together in a high ball glass.
Secondly add ice into the glass
Finally pour the cream into the glass so it filter down into the coffee and sprinkle with cinnamon
Retrieved from: Bon Appétit
